DELICIOUS BREAD

The concentrate is used to make one-of-a-kind wheat and rye bread products of unique and delicious flavour. This additive to wheat sourdough and yogurt powder gives the bread freshness, juiciness and a tender texture. Owing to the consistency of the dough, the products can take many interesting forms. Concentrate dosage: 25 kg per 100 kg of flour.


SALES REGIONS